I tried these spinach balls at a Christmas party and just had to get the recipe. Ā They were DeLicIoUs and I was thrilled to find out how EaSy they were to make! Ā They are now my “go to” recipe when I need to bring an appetizer anywhere and am short on time!
Spinach Balls Recipe:
- 2 10 oz. packages of frozen chopped spinach
- 2 cups of dry stuffing mix
- 1 cup of gratedĀ ParmesanĀ cheese
- 6 eggs beaten
- 1/2 cup soft butter
- salt and pepper to taste
Cook spinach and drain well. Ā CombineĀ all ingredients. Ā Chill inĀ refrigeratorĀ at least two hours. Ā Roll into one inch balls. Ā Place on cookie sheet. Ā Bake at 350 degrees for 10-15 minutes or until slightly browned.
EnJoY!
~Robyn (Jersey Girl)

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